
Dispositivi & accessori
Sticky Apple Pork Ribs
Prep. 10min
Totale 2h 30min
6 portions
Ingredienti
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apple juice400 g
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light brown sugar100 g
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fresh root ginger peeled, cut in round slices (2 mm)25 g
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lime juice20 g
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fine sea salt2 tsp
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cider vinegar2 tsp
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ground cardamom¼ tsp
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black peppercorns½ tsp
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dried fennel seeds½ tsp
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dried chilli flakes½ tsp
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mustard powder½ tsp
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apple sauce1 Tbsp
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makrut lime leaves2
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garlic cloves3
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star anise2
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cinnamon stick1
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pork spare ribs1200 g
Valori nutritivi per 1 portion
Calorie
243 kcal /
1017 kJ
Proteine
13.3 g
Grassi
9.4 g
Carboidrati
26.4 g