Salmon and Basmati Rice with Dill Cream Sauce

French Herb Cream Cheese

Sous-vide Beef Cheeks, Mashed Potatoes and Spinach

Sous-vide Porcini Mushrooms with Truffle and Parmesan

Sous-vide Octopus Salad

Flour from cereal grains or pulses

Black Rice Pudding

Stewed vegetables

Steamed Pumpkin Puddings

Cream of lettuce soup, sea bass with potatoes and watercress sauce

Chicken breast with mushroom sauce and potatoes

Seafood Soup