Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

4.8 47 valutazione

Prep. 5min

Totale 25min

4 portions

Ingredienti

garlic cloves to taste
1 - 2
extra virgin olive oil
30 g
plum tomatoes halved, seeds removed (approx. 500 g whole tomatoes)
350 g
granulated sugar (see tip) (optional)
10 g
fine sea salt
2 tsp
ground black pepper plus extra for serving
1 tsp
balsamic vinegar
2 tsp
avocados (approx. 3-4 large avocados), ripe, cut in pieces
400 g
white wine vinegar
10 g
medium eggs cold
4
sourdough bread
4 slices
ground black pepper for serving

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 2104.4 mg

Proteine 25.3 g

Calorie 3008.4 kJ / 719 kcal

Grassi 31.2 g

Fibre 11 g

Grassi saturi 5.8 g

Carboidrati 88.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

5 Ingredients 70 ricette
Regno Unito e Irlanda

7 in 7 Challenge 7 ricette
Regno Unito e Irlanda

Breakfast Boss 10 ricette
Internazionale

Your Cookidoo® 2025: Breakfast Boss 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Rainbow Yoghurt and Fruit Layers

20min

Potato Salad with Green Goddess Dressing

45min

Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber

20min

Mashed Potatoes (Peeler)

30min

Lemon Garlic Salmon

2h 20min

Spicy Beef with Red Peppers

30min

Turkish Eggs on Greek Yoghurt with Toast and Green Salad

30min

Crispy Smashed Potato Salad

1h 30min

Black Bean and Avocado Wrap

15min

Maple-glazed Carrots

45min

Roast Chicken with Vegetables

1h 10min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min