Dispositivi & accessori
Cherry and peach loaf
Prep. 15min
Totale 1h 55min
10 portions
Ingredienti
-
unsalted butter softened and cut into pieces, plus extra to grease150 g
-
natural yoghurt200 g
-
eggs2
-
caster sugar150 g
-
natural vanilla extract2 tsp
-
plain flour250 g
-
baking powder2 tsp
-
sea salt2 pinches
-
ripe peaches stones removed, 1 cut into pieces (1 cm) and 1 thinly sliced2
-
fresh cherries pitted200 g
-
flaked almonds (optional)1 tbsp
-
smooth apricot jam softened to glaze
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
119.6 mg
Proteine
5.2 g
Calorie
1312.6 kJ /
313.7 kcal
Grassi
14.5 g
Fibre
1.7 g
Grassi saturi
8.5 g
Carboidrati
41.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Summer Harvest
14 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Peach and plum upside-down cake
50min
Blueberry Coffee Cake
1h
Almond and pear tart
40min
Elly Berryman's plum shortcake
1h
Spiced pumpkin palmiers
2h 50min
Lime sour cream bundt cake
50min
Stone fruit crumble
1h 15min
Zebra bundt
1h 10min
Caramel, date and walnut bundt
1h 15min
Pumpkin loaf
1h 45min
Apple and date cake
1h 30min
Caribbean carrot cake
2h 10min