Dispositivi & accessori
Quince crumble
Prep. 10min
Totale 1h 25min
8 portions
Ingredienti
Quince filling
-
quinces (approx. 700g), peeled, cored and cut into quarters6
-
ground cinnamon1 tsp
-
white sugar120 g
-
natural vanilla extract1 tsp
Crumble
-
unsalted butter chilled, cut into pieces , plus extra to grease120 g
-
plain flour320 g
-
white sugar100 g
-
baking powder1 ½ tsp
-
sea salt1 pinch
-
egg1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
96.7 mg
Proteine
5.3 g
Calorie
1716.4 kJ /
410.2 kcal
Grassi
13.2 g
Fibre
2.6 g
Grassi saturi
8 g
Carboidrati
69.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Comfort food in cast iron
12 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)
20min.
ABC butter
30min.
Stewed fruit compote
55min.
Plum and raspberry cobbler
1hod. 25min.
Steamed quince pudding with spiced syrup
1hod. 20min.
Double ginger and pear cake
1hod. 35min.
Plum and Almond Traybake
1hod. 5min.
Burnt orange marmalade
14hod. 20min.
Quince paste
4hod. 10min.
Elly Berryman's plum shortcake
1hod.
Green fig and lime marmalade
1hod. 10min.
Rhubarb crumble
45min.