Lentil and chorizo stew

Lentil and chorizo stew

4.7 15 valutazioni

Prep. 10min

Totale 3h 45min

6 portions

Ingredienti

dried green lentils
350 g
water for soaking
red peppers cut in pieces (3-4 cm)
50 g
green peppers cut in pieces (3-4 cm)
50 g
carrots cut in pieces (3-4 cm)
50 g
spring onions cut in pieces (3-4 cm)
50 g
50 g onions, cut in pieces (3-4 cm)
olive oil
25 g
salt
1 tsp
paprika
1 tsp
chicken stock cube (for 0.5 l)
1
chorizo sliced
50 g
dry-cured ham, diced
50 g
water
900 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 19 g

Calorie 1132 kJ / 270 kcal

Grassi 8 g

Fibre 8 g

Carboidrati 30 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Flavours of Spain 12 ricette
Internazionale

Ti potrebbe interessare anche...

Steamed Cod Over Greens

40min

Pea and ginger soup, Lemon salmon with broccoli

50min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2h

Cranberry Sauce

1h

Pork tenderloin with red wine sauce and vegetables

45min

Salmon with mango sauce, flat green beans and carrots

1h

Russian salad

1h 15min

Lentil and spinach soup

50min

Spinach potato soup with savoury egg custard

45min

Orange couscous with steamed salmon

35min

Baked Falafel with Jalapeño Tahini Sauce

50min

Kale Caesar Salad with Parmesan Bread Crumbs

25min