Turkey roulade with peaches and apricots

Turkey roulade with peaches and apricots

4.4 5 valutazioni

Prep. 40min

Totale 2h 10min

6 portions

Ingredienti

skinless turkey breast fillet cut in half lengthways
900 - 1000 g
sea salt plus extra to season
1 tsp
ground black pepper plus extra to season
1 tsp
walnuts
50 g
brown onion cut into pieces
100 g
garlic clove
1
olive oil
20 g
canned peaches drained and chopped into pieces
120 g
mascarpone cheese
100 g
egg
1
grated lemon zest
1 tsp
dried thyme
1 tsp
dried tarragon
½ tsp
prosciutto
200 g
dried apricots
12
water
1000 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2165 mg

Proteine 52 g

Calorie 2248.1 kJ / 535.3 kcal

Grassi 27.6 g

Fibre 4.8 g

Grassi saturi 8.6 g

Carboidrati 17.3 g

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Presente anche in

Platter meats: Roulades, ballotines & more 8 ricette
Australia e Nuova Zelanda

Savoury Christmas 19 ricette
Australia e Nuova Zelanda

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