Croquembouche

3.8 13 valutazioni

Prep. 30min

Totale 3h 30min

45 pieces

Ingredienti

Pastry Cream

whole milk
16 oz
vanilla bean sliced lengthwise scraped, seeds only
½
large egg yolks
6
sugar
5 oz
cornstarch
1 oz
salt
1 pinch
unsalted butter
1 tbsp

Cream Puffs

water
8 oz
unsalted butter in pieces
4 ½ oz
salt
1 pinch
sugar
1 tbsp
all-purpose flour
7 oz
large eggs
5

Caramel

sugar
20 oz
water divided
37 oz
lemon juice
1 tsp
vinegar
2 oz
fresh raspberries to decorate
sugar pearls to decorate

Difficoltà

elevata

Valori nutritivi per 1 piece

Sodio 24 mg

Proteine 2.1 g

Calorie 531.7 kJ / 127.1 kcal

Grassi 4.2 g

Fibre 0.2 g

Grassi saturi 2.2 g

Carboidrati 20.5 g

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