Dispositivi & accessori
Caramelised Onion and Goat's Cheese Tarts
Prep. 15h
Totale 1h 5min
4 portions
Ingredienti
-
red onions quartered or sliced (1 cm)400 g
-
olive oil plus extra for drizzling20 g
-
granulated sugar to taste½ - 1 tsp
-
puff pastry, ready-rolled (1 sheet)225 g
-
goat's cheese cut in 8 round slices200 g
-
fresh thyme leaves only4 sprigs
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
462 mg
Proteine
14 g
Calorie
2011 kJ /
484 kcal
Grassi
35 g
Fibre
1.7 g
Grassi saturi
17 g
Carboidrati
28 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cooking with High Temp.
8 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Smoked Mackerel and Tarragon Soufflés
40min
Mushroom Stroganoff
30min
Crispy Smashed Jersey Royals with Salsa Verde
1h 15min
Sautéed Red Peppers with Onions
25min
Browned Shallots (350 g)
25min
Caramelised Onions (400-500 g)
50min
Caramelised Onions (200 g)
40min
Sautéed Onions (170-200 g)
20min
Cauliflower Mac and Cheese
1h 40min
Root Veggie Gratin with Blue Cheese
1h 30min
Haddock, Leek and Stilton Pies
1h 30min
Dauphinoise Potatoes
50min