Dauphinoise Potatoes

Dauphinoise Potatoes

4.5 248 valutazioni

Prep. 15min

Totale 50min

6 portions

Ingredienti

garlic cloves
2
potatoes peeled, thinly sliced (2-3 mm)
1200 g
double cream
500 g
fine sea salt
2 tsp
ground black pepper
2 pinches
ground nutmeg
1 pinch
Gruyère cheese grated (optional)
100 g

Valori nutritivi per 1 portion

Calorie 363 kcal / 1521 kJ

Proteine 6 g

Grassi 23 g

Carboidrati 33 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Potatoes 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1h 20min

Roast Potatoes with Rosemary and Garlic

Roast Potatoes with Rosemary and Garlic

1h 10min

Cumberland Sausage and Apple Stuffing Loaf

Cumberland Sausage and Apple Stuffing Loaf

1h 20min

Quiche Lorraine

Quiche Lorraine

45min

Cauliflower Cheese

Cauliflower Cheese

50min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

Bacon, Leek and Emmental Tart

Bacon, Leek and Emmental Tart

25min

Welsh Rarebit with Branston Pickle

Welsh Rarebit with Branston Pickle

20min

Ham Hock Potato Bake

Ham Hock Potato Bake

35min

Glazed Gammon, Dauphinoise Potatoes and Green Beans

Glazed Gammon, Dauphinoise Potatoes and Green Beans

2h 10min

Jersey Royal Potato Salad

Jersey Royal Potato Salad

40min

Toad in the Hole

Toad in the Hole

1h