Yasai miso ramen

Yasai miso ramen

3.4 31 valutazioni

Prep. 15min

Totale 35min

4 portions

Ingredienti

garlic cloves
3
piece fresh ginger peeled
2 cm
fresh long red chilli trimmed and cut into halves
1
extra virgin olive oil
20 g
filtered water
1100 g
shiro (white) miso paste
20 g
Chinese five spice powder
½ tsp
star anise
2
salt
¼ tsp
ground black pepper
¼ tsp
frozen edamame beans
150 g
Chinese broccoli cut into thin strips
100 g
carrot cut into thin slices
1
fresh enoki mushrooms
100 g
bok choy cut into thin strips
1 bunch
dried ramen noodle (see Tips)
180 g
spring onions/shallots trimmed and cut into thin slices, for garnishing
2
white sesame seeds to serve
1 tbsp
limes cut into wedges to serve
2

Valori nutritivi per 1 portion

Calorie 220.2 kcal / 924.8 kJ

Proteine 10 g

Grassi 9.6 g

Carboidrati 18.1 g

Fibre 8.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Thai tofu and sweet potato cakes

Thai tofu and sweet potato cakes

30min

Eggplant and porcini bites with turmeric tahini dressing

Eggplant and porcini bites with turmeric tahini dressing

55min

Tandoori portobellos with creamy coconut raita

Tandoori portobellos with creamy coconut raita

40min

Soba noodle and tofu salad

Soba noodle and tofu salad

35min

Rendang curry

Rendang curry

30min

Honey ginger tofu with greens

Honey ginger tofu with greens

2h 25min

Sweet and sour tempeh

Sweet and sour tempeh

50min

Couscous tahini bowl

Couscous tahini bowl

30min

Soba noodle mee goreng

Soba noodle mee goreng

40min

Pulled BBQ jackfruit

Pulled BBQ jackfruit

25min

Vegan moussaka

Vegan moussaka

1h 50min

Sticky Sriracha tofu bowl

Sticky Sriracha tofu bowl

45min