Dispositivi & accessori
Jaffa madeleines
Prep. 15min
Totale 30min
12 portions
Ingredienti
-
unsalted butter softened and cut into pieces100 g
-
caster sugar60 g
-
eggs2
-
orange zest only, no white pith1
-
salt1 pinch
-
plain flour plus extra for dusting60 g
-
cocoa powder1 tbsp
-
baking powder1 tsp
-
icing sugar for dusting (see Tips)
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
54.4 mg
Proteine
2 g
Calorie
495.6 kJ /
118 kcal
Grassi
7.7 g
Fibre
0.4 g
Grassi saturi
4.7 g
Carboidrati
10.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Rosewater madeleines
30min
Marble cake
2h
Lemon cake
2h
Yoghurt cake
1h 40min
Rosewater madeleines
30min
Ricotta fruit tart
1h 30min
Cotton soft Japanese cheesecake
1h 45min
Ginger bundt cake
1h
Portuguese-style custard tarts
40min
Whole orange cake with spiced syrup
2h 20min
Santiago cake
1h 20min
Apricot Danish slice
40min