Dispositivi & accessori
Christmas Eve Lasagne - Lasagne della vigilia di Natale
Prep. 30min
Totale 1h 45min
8 portions
Ingredienti
Spinach Ricotta Filling
-
Parmesan cheese cut in pieces (2 cm)200 g
-
ricotta cheese500 g
-
frozen spinach defrosted and drained (drained weight)200 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Seafood Filling
-
large raw prawns, peeled400 g
-
scallops halved if large180 g
-
raw squid rings150 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
garlic cloves3
-
unsalted butter diced50 g
-
white wine125 g
-
lemon juice30 g
Béchamel Sauce
-
fresh dill leaves only3 sprigs
-
unsalted butter diced40 g
-
plain flour40 g
-
milk600 g
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Assembly
-
dried lasagne pasta sheets12
-
grated mozzarella250 g
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
63 g
Calorie
3224 kJ /
772 kcal
Grassi
44 g
Carboidrati
28.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Italian Kitchen
62 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Pollock with Potatoes, Savoy Cabbage and Citrus Sauce
1h
Cheese Puffs with Whipped Honey Cream Cheese
1h 5min
Portuguese-style Crème Brûlée
25min
Blue Cheese and Rosemary Soda Bread
35min
Marmalade-glazed Ham
1h 50min
Herb Crusted Lamb with Pea Purée and Asparagus
50min
Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans
1h 10min
Christmas Baked Cod (Portugal)
1h 15min
Prawn Toast
35min
Smoked Mackerel and Tarragon Soufflés
40min
Haddock, Leek and Stilton Pies
1h 30min