Crab briks

Crab briks

4.8 4 valutazioni

Prep. 55min

Totale 55min

8 portions

Ingredienti

Salsa

piece fresh ginger peeled
2 cm
fresh red chilli trimmed, cut into halves and deseeded
1
salt
½ tsp
tomatoes (approx. 300 g), deseeded and cut into quarters
2
lemon juice
1 tsp

Crab Filling

coriander (roots, stalks and leaves)
10 sprigs
grated lemon zest
1 tsp
garlic clove
1
salt
½ tsp
fresh red chilli trimmed and cut into halves
1
ground cumin
1 pinch
cooked crab meat
300 - 400 g
filo pastry
8 sheets
oil for frying

Difficoltà

facile

Valori nutritivi per 1 portions

Proteine 8.2 g

Calorie 719.1 kJ / 171 kcal

Grassi 10.9 g

Fibre 1.4 g

Carboidrati 9.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Moroccan street food 10 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Spiralized King Oyster Mushroom with Meat Sauce

Nessuna valutazione

Thai noodle and seafood salad

50min

Baked cheesecake

2h 55min

Seafood con arroz

45min

Sicilian prawn salad

40min

Banh ran (sesame balls)

25h 30min

Seafood panzanella

1h

Fish balls with yoghurt sauce

1h 50min

Tomatoes stuffed with mushrooms and nuts

1h 5min

Guacamole with mango

10min

Savoiardi with mango and passionfruit

2h 10min

Garlic prawns

25min