Dispositivi & accessori
Southern Chicken and Cornbread Dressing
Prep. 15min
Totale 1h 15min
8 portions
Ingredienti
-
cornbread broken in large pieces (see tip)600 g
-
sliced white bread toasted4 slices
-
cooked chicken meat cut in pieces375 g
-
unsalted butter diced, plus extra for greasing and 25 g thinly sliced for topping110 g
-
onion quartered1
-
celery stalk cut in 3 pieces1
-
Cajun spice mix1 Tbsp
-
dried sage1 tsp
-
piri piri seasoning1 tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
chicken stock chilled300 - 400 g
-
medium eggs3
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
28 g
Calorie
1995 kJ /
476 kcal
Grassi
21 g
Carboidrati
43 g
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Deep South and Cajun
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Regno Unito e Irlanda
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