Dispositivi & accessori
Bacon and Spinach Lasagne Rolls
Prep. 20min
Totale 1h
6 portions
Ingredienti
-
blanched almonds60 g
-
Parmesan cheese cut in pieces (2 cm)60 g
Béchamel sauce
-
unsalted butter cut in pieces80 g
-
whole milk1000 g
-
plain flour80 g
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
ground nutmeg½ tsp
Assembly
-
dried lasagne pasta sheets (approx. 500 g)17
-
water for cooking pasta
-
fine sea salt to taste
-
fresh baby spinach150 g
-
back bacon smoked (approx. 200 g)17 slices
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
0.8 mg
Proteine
28.3 g
Calorie
3340.2 kJ /
798.3 kcal
Grassi
38.7 g
Fibre
5 g
Grassi saturi
16.7 g
Carboidrati
84.5 g
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Regno Unito e Irlanda
Regno Unito e Irlanda
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