Persian Flatbread with Herb and Walnut Dip

Persian Flatbread with Herb and Walnut Dip

4.2 9 valutazioni

Prep. 20min

Totale 2h 35min

4 portions

Ingredienti

Persian Flatbread

water
430 g
fresh yeast crumbled
20 g
2 tsp dried yeast, (8 g)
honey
10 g
strong white bread flour
510 g
fine sea salt
1 tsp
polenta, coarsely ground for dusting
oil for greasing
bread flour plus extra for dusting
bicarbonate of soda
1 tsp
sesame seeds
2 Tbsp
poppy seeds
2 Tbsp

Herb and Walnut Dip

walnuts, halved or chopped
100 g
fresh basil leaves
10 g
fresh tarragon leaves
5 g
fresh mint leaves
10 g
fresh coriander leaves
10 g
fresh chives cut in pieces
10 sprigs
feta cheese cut in pieces
200 g
olive oil
50 g

Valori nutritivi per 4 portions

Calorie 4078 kcal / 17075 kJ

Proteine 117 g

Grassi 214 g

Carboidrati 403 g

Fibre 32 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

persian vegetarian 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Fougasse

Fougasse

2h

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1h

Naan Bread with Onion and Cumin

Naan Bread with Onion and Cumin

2h

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

2h 30min

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

Fennel and Orange Biscotti - Biscotti all'arancia e finocchio

3h 40min

Rye Bread Rolls

Rye Bread Rolls

4h

Turmeric and Onion Bread

Turmeric and Onion Bread

2h 45min

Naan Bread with Onion and Cumin

Naan Bread with Onion and Cumin

1h 30min

Persian Flatbreads

Persian Flatbreads

1h 45min

Raspberry and Vanilla Éclairs

Raspberry and Vanilla Éclairs

2h

Cinnamon Ice Cream with Port & Orange Sauce

Cinnamon Ice Cream with Port & Orange Sauce

11h 10min

Spelt Bread

Spelt Bread

1h 45min