
Dispositivi & accessori
Lobster Bisque
Prep. 35min
Totale 1h 50min
4 portions
Ingredienti
-
water32 oz
-
fresh lobster tails medium (approx. 4 oz each)4
-
salted butter1 oz
-
dry white wine (e.g. chardonnay)2 oz
-
cognac1 oz
-
yellow onions quartered (approx. ½ large onion)4 oz
-
carrots cut into ¾ in. pieces (approx. 1 large carrot)2 oz
-
celery cut into ¾ in. pieces (approx. 2 stalks)2 oz
-
leek cut into ½ in. pieces, white part only1
-
garlic clove1
-
fresh thyme3 sprigs
-
parsley3 sprigs
-
seafood stock24 oz
-
long-grain white rice2 ½ oz
-
tomato paste2 oz
-
fine sea salt to taste1 ¼ tsp
-
ground black pepper½ tsp
-
cayenne pepper to taste⅛ tsp
-
heavy whipping cream2 oz
Valori nutritivi per 1 portion
Calorie
348 kcal /
1456 kJ
Proteine
26 g
Grassi
14 g
Carboidrati
26 g
Fibre
3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in

Everyday Cookbook
68 ricette
Stati Uniti
Stati Uniti