Allergen Free Breakfast Cereal

Allergen Free Breakfast Cereal

4.8 8 valutazioni

Prep. 10min

Totale 30min

2 portions

Ingredienti

oat flakes gluten free
110 g
chia seeds
30 g
light brown sugar
1 Tbsp
fine sea salt
¼ tsp
maple syrup
1 Tbsp
coconut oil
20 g
rice milk
125 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 8.9 g

Calorie 1918 kJ / 458 kcal

Grassi 19.6 g

Carboidrati 57 g

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Presente anche in

ALLERGEN FRIENDLY 10 ricette
Regno Unito e Irlanda

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