Gilthead bream baked in a salt crust

Gilthead bream baked in a salt crust

5.0 1 valutazione

Prep. 10min

Totale 35min

4 portions

Ingredienti

water for steaming
700 g
coarse salt
2000 g
gilthead bream, gutted, cleaned with its head and scales (800-1000 g)
1
extra virgin olive oil (a dash)
20 g
lemon juice
1 dash

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 45.74 g

Calorie 1268 kJ / 304 kcal

Grassi 13.49 g

Carboidrati 0 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Mediterranean Cuisine 67 ricette
Svizzera

Ti potrebbe interessare anche...

Avocado with Egg and Salmon Tartare

Avocado with Egg and Salmon Tartare

50min

Fruit Platter with Lemon and Honey Dressing (TM5)

Fruit Platter with Lemon and Honey Dressing (TM5)

15min

Scandinavian Brunch

Scandinavian Brunch

Nessuna valutazione

Baby-friendly Aubergine and Tahini Dip

Baby-friendly Aubergine and Tahini Dip

55min

Veal Pilaf

Veal Pilaf

1h 25min

Chicken Soup with Egg and Lemon (Avgolemono)

Chicken Soup with Egg and Lemon (Avgolemono)

1h 15min

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

3h 20min

Salmon and Basmati Rice with Dill Cream Sauce

Salmon and Basmati Rice with Dill Cream Sauce

40min

Veal in tuna sauce

Veal in tuna sauce

13h

Plum and Blackberry Smoothie

Plum and Blackberry Smoothie

5min

Egg White Coconut Omelette

Egg White Coconut Omelette

45min

Salmon with Mango Sauce, Flat Green Beans and Carrots

Salmon with Mango Sauce, Flat Green Beans and Carrots

1h