Browned Turkey Strips

Browned Turkey Strips

4.7 3 valutazione

Prep. 5min

Totale 15min

250 g

Ingredienti

oil
20 g
olive oil
garlic clove
1
20 g brown onion, cut in wedges
turkey leg, skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels
250 g
turkey breast fillet, skinless, cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels

Difficoltà

facile

Valori nutritivi per 250 g

Sodio 3052 mg

Proteine 58 g

Calorie 1961 kJ / 469 kcal

Grassi 24 g

Fibre 0.2 g

Grassi saturi 3 g

Carboidrati 4 g

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Presente anche in

High Temp. Basics - Meat and Seafood 11 ricette
Regno Unito e Irlanda

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