Dispositivi & accessori
Millet flour bread
Prep. 10min
Totale 2h 35min
12 slices
Ingredienti
-
millet grains100 g
-
buckwheat grains100 g
-
water330 g
-
fresh yeast25 g
-
sugar1 tsp
-
gluten-free bread flour250 g
-
salt2 tsp
-
extra virgin olive oil10 g
-
sesame seeds1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
6.5 g
Calorie
1247 kJ /
298 kcal
Grassi
6.7 g
Fibre
4.7 g
Carboidrati
56.5 g
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