Mushroom pastry

Mushroom pastry

4.8 9 valutazioni

Prep. 10min

Totale 45min

6 portions

Ingredienti

puff pastry rolled out (1-2 mm)
200 g
mozzarella
50 g
fresh parsley leaves only
10 sprigs
olive oil
30 g
garlic cloves
2
fresh mushrooms cut into quarters
400 g
salt
1 tsp
port wine
30 g
cheese in slices (e.g. Gruyère, Gouda etc.)
100 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 9.4 g

Calorie 1243 kJ / 297 kcal

Grassi 20.9 g

Carboidrati 16.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Starter kit 10 ricette
Svizzera

Ti potrebbe interessare anche...

Steamed Carrot Cake

1 Std. 35 Min

Egg Salad in Crispy Easter Nests

1 Std. 20 Min

Spiced Butternut Squash Bundt Cake with Maple Glaze

1 Std. 5 Min

Garlic Herb Marinade and Dressing

10 Min

Italian "Baked" Beans

1 Std. 15 Min

Smoked Salmon and Brie Quiche

55 Min

Vegetable soup, Eggs en cocotte with spinach

1 Std.

Slow-cooked Haricot Beans

14 Std. 40 Min

Gruyerè and black olive breads (Olivettes)

1 Std. 40 Min

Millet flour bread

2 Std. 35 Min

Turkey burgers

1 Std. 25 Min

Turkey burgers

1 Std. 25 Min