Dispositivi & accessori
Arabian chicken with couscous
Prep. 15min
Totale 45min
4 portions
Ingredienti
-
couscous, medium350 g
-
water800 g
-
olive oil70 g
-
fine salt2 tsp
-
onions cut into halves200 g
-
carrots cut into pieces200 g
-
fresh ginger (3 cm), peeled and thinly sliced1 piece
-
1 tbsp vegetable stock paste, homemadevegetable stock cube (for 0.5 l)1
-
potatoes diced (1-2 cm)150 g
-
red peppers cut into bite-sized pieces200 g
-
aubergines cut into bite-sized pieces100 g
-
dried apricots cut into quarters100 g
-
freshly ground black pepper½ tsp
-
ground cumin½ tsp
-
hot paprika powder1 tsp
-
ground coriander1 tsp
-
chicken breast fillet cut into pieces (2 cm)500 g
-
fresh mint (opzionale) leaves only4 sprigs
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
42 g
Calorie
2971 kJ /
710 kcal
Grassi
20 g
Fibre
15.6 g
Carboidrati
87 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Quick Easy Dinners
10 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Reuben's Stew
5min
Dill Stuffed Peppers
5min
Pea and ginger soup, Lemon salmon with broccoli
50min
Vegan Aubergine Rolls
11h 15min
Spaghetti Vongole
40min
Fillet with Rice, Almonds and Cranberries
1h
Tofu stew
30min
Meatloaf
1h 20min
Mediterranean Chicken with Olives
35min
Tuna with Tomato Sauce, Capers and Olives
25min
Tuna, Courgette and Red Pepper Lasagne
35min
Chicken garam masala
50min