Dispositivi & accessori
Red beans and rice with turkey meatballs
Prep. 15min
Totale 1h
4 portions
Ingredienti
Turkey meatballs
-
garlic powder½ tsp
-
ground black pepper½ tsp
-
dried sage½ tsp
-
dried oregano½ tsp
-
dried thyme½ tsp
-
smoked paprika1 tsp
-
ground cumin1 tsp
-
ground cayenne pepper¼ tsp
-
salt1 tsp
-
turkey mince500 g
Red beans and rice
-
brown rice200 g
-
olive oil1 tbsp
-
brown onion cut into quarters1
-
garlic cloves2
-
carrot cut into pieces (4 cm)1
-
celery stalk cut into pieces (4 cm)1
-
tomato paste1 tbsp
-
ground cayenne pepper¼ tsp
-
fresh thyme leaves only2 tsp
-
fresh bay leaf1
-
water500 g
-
Chicken stock paste (see Tips)1 tsp
-
canned chopped tomatoes400 g
-
salt1 tsp
-
ground black pepper½ tsp
-
red capsicum deseeded and cut into pieces (1 cm)¾
-
red kidney beans rinsed and drained (approx. 250 g after draining)400 g
-
spring onions/shallots cut into thin slices, for garnishing2
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
2098.6 mg
Proteine
40.5 g
Calorie
2287 kJ /
544.5 kcal
Grassi
11.3 g
Fibre
13.3 g
Grassi saturi
2.5 g
Carboidrati
62.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Low(er) GI
9 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Beef ragu
1h 25min
Chicken cacciatore
50min
Beef stroganoff
35min
Paprika chicken with creamy paprika sauce
40min
Mexican chicken stew
40min
Chicken, chorizo and chickpea stew
35min
Southern-style pork and bean casserole
40min
Chicken with spinach and almond pesto tagliatelle
35min
Quick turkey taco bowl
15min
Chicken and pesto risoni
35min
Apricot chicken risotto
30min
Lamb and feta meatballs
30min