Dispositivi & accessori
High Protein mac 'n cheese with pea and broccoli salad
Prep. 10min
Totale 40min
4 portions
Ingredienti
-
extra virgin olive oil to grease
-
macaroni pasta high protein pasta280 g
-
frozen peas150 g
-
Parmesan cheese20 g
-
cheddar cheese cut into pieces (2 cm)120 g
-
cottage cheese300 g
-
full cream milk300 g
-
water340 g
-
cornflour1 tbsp
-
mustard powder1 tsp
-
sea salt½ tsp
-
ground black pepper⅓ tsp
-
cayenne pepper3 pinches
-
broccoli cut into florets250 g
-
natural yoghurt80 g
-
freshly squeezed lemon juice20 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
847.4 mg
Proteine
33.8 g
Calorie
2538.9 kJ /
606.8 kcal
Grassi
20 g
Fibre
6.2 g
Grassi saturi
9.6 g
Carboidrati
72.7 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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