Dispositivi & accessori
Tiropita (Greek cheese pie)
Prep. 25min
Totale 1h 10min
8 portions
Ingredienti
-
unsalted butter cut into cubes180 g
-
feta cheese600 g
-
full cream milk700 g
-
fine semolina100 g
-
sea salt½ tsp
-
eggs6
-
ground black pepper to taste1 - 2 pinches
-
filo pastry (approx. 375 g - see Tips)16 sheets
-
cold water for sprinkling
-
sesame seeds for sprinkling (optional)1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1212.6 mg
Proteine
23.9 g
Calorie
2407.8 kJ /
573.3 kcal
Grassi
40.1 g
Fibre
1.1 g
Grassi saturi
24.8 g
Carboidrati
29.5 g
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