Bean Burgers with Pistou and Slaw

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

Kale, Potato, Celeriac and Stilton Pie

Swiss Chard, Chickpea and Tamarind Stew

Carrot and Peanut Bake

Ricotta, Mint and Courgette Lasagne

Stuffed Butternut Squash with Feta

Lentils and Roasted Roots with Salsa Verde

Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola

Warm Salad with Lentils, Cauliflower and Beans

Mixed Grain Pilaf with Beetroot

Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut