Dispositivi & accessori
Kale, Potato, Celeriac and Stilton Pie
Prep. 35min
Totale 2h
8 portions
Ingredienti
-
potatoes peeled, diced (2 cm)450 g
-
celeriac diced (2 cm)450 g
-
water900 g
-
kale large stalks removed, leaves chopped200 g
-
fine sea salt1 ½ tsp
-
unsalted butter diced30 g
-
onions quartered140 g
-
garlic clove1
-
olive oil10 g
-
Stilton crumbled150 g
-
ground black pepper¼ tsp
-
puff pastry, ready-made (see tip)600 g
-
plain flour for dusting
-
medium egg lightly beaten1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
902.5 mg
Proteine
11.8 g
Calorie
2038.5 kJ /
487.2 kcal
Grassi
32.3 g
Fibre
7.1 g
Grassi saturi
16.6 g
Carboidrati
48.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Bean Burgers with Pistou and Slaw
1h 30min
Reuben's Stew
5min
Sweet Potato and Spinach Cakes
30min
Lentil Roast with Sweet Potato and Celeriac Purée
1h
Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt
40min
Freekeh Risotto with Mixed Mushrooms and Sage
1h 30min
Butternut Squash, Sage and Hazelnut Tart
1h 10min
Carrot and Peanut Bake
55min
Stuffed Butternut Squash with Feta
1h 50min
Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous
50min
Lentils and Roasted Roots with Salsa Verde
1h 30min
Ricotta, Mint and Courgette Lasagne
2h