Baked Kibbeh

5.0 1 valutazione

Prep. 20min

Totale 2h

8 portions

Ingredienti

Filling

onions quartered
150 g
sunflower oil
40 g
pine nuts
70 g
lamb mince broken in pieces
400 g
beef mince, broken in pieces
fine sea salt
1 tsp
ground black pepper
1 tsp
ground cinnamon
1 pinch

Kibbeh

lamb neck fillets cut in pieces (3 cm), partially frozen in a single layer for 30-60 minutes
500 g
onions quartered
200 g
fine bulgur wheat rinsed with cold water and drained well (see tip)
300 g
fine sea salt
2 tsp
ground cinnamon
2 tsp

Assembly and Baking

sunflower oil plus extra for greasing
10 g
ground black pepper (opzionale)
1 tsp
baharat spice mix (opzionale)
1 tsp

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 964.7 mg

Proteine 25.3 g

Calorie 2285.1 kJ / 546.1 kcal

Grassi 35.7 g

Fibre 6.2 g

Grassi saturi 11 g

Carboidrati 34.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Flavours of the Middle East 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Steak and Kidney Pudding

5h

Chipotle Chicken Burrito with Salsa

40min

Chicken Kievs with Potato Salad and Green Beans

1h 15min

Chorizo and Chicken Burgers

20min

Soy-glazed Chicken with Pak Choi

13h

Broccoli and Ham Pasta Bake

1h 10min

Leftover Chicken Fajitas

1h 20min

Chicken Breasts Pizzaiola

50min

Pork, Chestnut and Chorizo Stew

26h 15min

Georgian Chicken with Bulgur Wheat

1h 15min

One-pot Moussaka

30min

Meatballs, Tomato Sauce and Parmesan Polenta

1h 10min

Mostra tutto

Mostra tutto