One-pot Tomato and Garlic Pasta with Mussels

Nessuna valutazione

Prep. 10min

Totale 20min

6 portion

Ingredienti

parsley leaf, fresh
60 gram
extra virgin olive oil
70 gram
salt
20 gram
garlic clove
3
mussel meat, frozen cooked, defrosted
400 gram
chopped tomatoes, canned
400 gram
pasta, dried, type penne rigate
400 gram
water
700 gram
black pepper, ground
2 teaspoon

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1501 mg

Proteine 17.8 g

Calorie 1798.4 kJ / 429.8 kcal

Grassi 14.3 g

Fibre 3.7 g

Grassi saturi 2.3 g

Carboidrati 57.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

We Can Work Magic Out Of Simple Things 32 ricette
Internazionale

Ti potrebbe interessare anche...

Tuna Avocado Bowl

50 Min

Salmon with Ginger Sauce and Spiced Cashews

30 Min

Hakka Yong Tau Foo Soup

1 Std. 20 Min

Teriyaki salmon bowl

1 Std. 15 Min

Orange Salmon with Broccoli Couscous

25 Min

Pesto-topped salmon with quinoa and steamed veg

30 Min

Baja-Style Fish Tacos

30 Min

Maple Teriyaki Salmon with Rice and Broccoli

30 Std.

Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans

35 Min

Creamy spinach salmon with couscous

20 Min

Fish Tacos

45 Min

Bean Casserole with Fresh Tuna

40 Min

Mostra tutto

Mostra tutto