Mediterranean Shrimp and Orzo Soup

4.5 8 valutazioni

Prep. 25min

Totale 1h 5min

6 portion

Ingredienti

extra virgin olive oil
30 g
pepper (vegetable), any colour julienned (1 cm)
170 g
paprika, smoked, ground
½ tsp
red onion sliced in half-moons (¼ in.)
115 g
garlic cloves thinly sliced
2
vegetable broth
795 g
tomato purée (concentrate)
1 tbsp
oregano, dried
½ tsp
salt to taste
½ tsp
chopped tomatoes, canned with juices
410 g
pasta, dried orzo
115 g
parsley leaf, fresh
5 sprigs
dill, fresh
5 sprigs
lemon juice
1 tbsp
baby spinach, fresh
115 g
prawn, raw, peeled (medium-large shrimp)
450 g
red pepper flake (opzionale)
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 671.3 mg

Proteine 17.2 g

Calorie 1127 kJ / 269.4 kcal

Grassi 7.2 g

Fibre 9.6 g

Grassi saturi 1.5 g

Carboidrati 39.4 g

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Canada

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