Dispositivi & accessori
Meat Skewers with Rice in Sauce
Prep. 25min
Totale 1h 45min
6 portion
Ingredienti
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1221.5 mg
Proteine
28.3 g
Calorie
2419.8 kJ /
578.3 kcal
Grassi
29.3 g
Fibre
3.3 g
Grassi saturi
8.8 g
Carboidrati
47.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Bacon and Cabbage Risotto
1h
Ham and Leek Pies
1h 50min
Chicken and Mushroom Rice
55min
Browned Pork Rice
1h
Pad Thai
45min
Sticky Sesame Chicken
40min
Korean Fried Chicken
3h 10min
One-pot Tomato and Garlic Pasta with Mussels
20min
Pork Tenderloin with Paprika Cream Sauce and Linguine
1h 30min
Spicy Mince Pork Noodles
45min
Ravioli Broth with Beef
30min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min