
Dispositivi & accessori
Melted Brie with basil and lemon pesto
Prep. 10min
Totale 30min
6 portions
Ingredienti
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extra virgin olive oil30 g
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lemon zest only, no white pith½
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Parmesan cheese crust removed and cut into cubes (3 cm)50 g
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garlic cloves2
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lemon juice (approx. 1 lemon)40 g
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roasted pine nuts100 g
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fresh basil leaves only20 g
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sea salt to taste1 pinch
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water500 g
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Brie cheese or Camembert cheese125 g
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cherry tomatoes on a vine, or grape tomatoes, on a vine250 g
Valori nutritivi per 1 portion
Calorie
276 kcal /
1159 kJ
Proteine
9.6 g
Grassi
25 g
Carboidrati
2.3 g
Fibre
1.7 g
Grassi saturi
7.2 g
Sodio
261.9 mg