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Basque Chicken

Basque Chicken
3.9 79 valutazioni
Prep. 15min
Totale 1h 10min
8 portions
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Ingredienti

  • garlic cloves
    2
  • onions quartered
    400 g
  • olive oil
    20 g
  • cornflour
    20 g
  • tinned chopped tomatoes
    500 g
  • red peppers cut in strips (1 cm)
    350 g
  • yellow peppers cut in strips (1 cm)
    350 g
  • dry white wine
    250 g
  • smoked paprika
    2 tsp
  • dried bay leaves
    2
  • fresh thyme leaves only
    2 sprigs
  • chicken thighs, boneless and skinless cut in pieces (2 cm)
    1000 g
  • pitted black olives
    200 g
  • fine sea salt or to taste
    ½ tsp
  • fresh parsley leaves roughly chopped
    5 g

Valori nutritivi per 1 portion

Calorie 295 kcal / 1236 kJ
Proteine 32.4 g
Grassi 12.7 g
Carboidrati 13 g

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Presente anche in

COOKING FOR A CROWD 10 ricette
Regno Unito e Irlanda

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