
Dispositivi & accessori
Rustic Sourdough Bread
Prep. 30min
Totale 28h 10min
12 slice
Ingredienti
-
extra virgin olive oil
-
water room temperature225 g
-
extra virgin olive oil3 tbsp
-
bread flour450 g
-
sourdough starter (apple wheat starter), (see Tip)340 g
-
salt1 tbsp
-
instant yeast (opzionale)1 tsp
-
bread flour to dust
Valori nutritivi per 1 slice
Calorie
186.5 kcal /
780.3 kJ
Proteine
5.4 g
Grassi
4.2 g
Carboidrati
31.2 g
Fibre
1.1 g
Grassi saturi
0.6 g
Sodio
594 mg