Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.0 36 valutazione

Prep. 15min

Totale 40min

4 portions

Ingredienti

basmati rice
200 g
fine sea salt
2 tsp
water
1000 g
carrots cut in matchsticks (5 mm)
400 g
leeks cut in pieces (5 mm)
400 g
cod fillets skin and bones removed (approx. 500 g total weight)
4
milk
450 g
white peppercorns
10
plain flour
50 g
ground black pepper or to taste
½ tsp
mustard powder
1 tsp
fresh chives cut in pieces
5 - 10 sprigs

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 34.2 g

Calorie 1835 kJ / 439 kcal

Grassi 4.3 g

Carboidrati 65.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Midweek Meals 9 ricette
Regno Unito e Irlanda

MIDWEEK MEALS 9 ricette
Spagna

MIDWEEK MEALS 9 ricette
Austria

Ti potrebbe interessare anche...

Breast of Chicken in Pizzaiola Sauce

30min

Salmon with Broccoli, Rice and Dill Sauce

45min

Salmon Fishcakes

1h 50min

Salmon and Asparagus Rice Salad

40min

Salmon and Potato Bake with Dill

1h 15min

Stuffed Courgettes - Zucchine farcite

1h

Tomato and Haddock Rice

50min

Prawn and Cucumber Salad

55min

Chicken Cacciatore

50min

Salmon with Spinach, Tomatoes and Lentils

40min

Haddock and Potato Traybake with Steamed Vegetables

45min

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

1h 30min