Vai al contenuto principale Cerca
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
4.1 37 valutazioni
Prep. 15min
Totale 40min
4 portions
Registrati gratis

Ingredienti

  • basmati rice
    200 g
  • fine sea salt
    2 tsp
  • water
    1000 g
  • carrots cut in matchsticks (5 mm)
    400 g
  • leeks cut in pieces (5 mm)
    400 g
  • cod fillets skin and bones removed (approx. 500 g total weight)
    4
  • milk
    450 g
  • white peppercorns
    10
  • plain flour
    50 g
  • ground black pepper or to taste
    ½ tsp
  • mustard powder
    1 tsp
  • fresh chives cut in pieces
    5 - 10 sprigs

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 34.2 g
Calorie 1835 kJ / 439 kcal
Grassi 4.3 g
Carboidrati 65.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Midweek Meals 9 ricette
Regno Unito e Irlanda
MIDWEEK MEALS 9 ricette
Spagna
MIDWEEK MEALS 9 ricette
Austria

Ti potrebbe interessare anche...

Pasta with Fennel and Tomato Sauce

4.7(63)

45min

Creamed Cod

4.3(53)

45min

Spinach, Orange and Carrot Soup

3.4(42)

25min

Chicken in Creamy Mushroom Sauce with Wild Rice

4.3(16)

1h 30min

Prawn Curry with Basmati Rice

4.7(27)

35min

Seafood Stew with Rice

4.4(22)

30min

Mint Courgettes

3.8(33)

30min

Pork, Chestnut and Chorizo Stew

4.2(46)

26h 15min

Brussels Sprouts with Chestnuts and Pancetta

3.4(11)

35min

Honey Lime Chicken with Mango Chutney

3.7(80)

1h 15min

Poached Egg Pots with Smoked Salmon and Avocado Salsa

4.6(38)

30min

Steamed Salmon Parcels

4.6(39)

55min