Prawn tempura with mango salad & spicy chilli dressing

Prawn tempura with mango salad & spicy chilli dressing

4.9 9 valutazioni

Prep. 30min

Totale 35min

4 portions

Ingredienti

Spicy chilli dressing

Kewpie mayonnaise (see Tips)
150 g
sesame oil
½ tsp
shichimi togarashi powder (see Tips)
1 tsp
rice wine vinegar
20 g
mirin
2 tsp
sea salt
2 pinches

Mango salad

baby cos lettuce cut into wedges
2
ripe mangoes peeled and thinly sliced
1 - 2
red onion thinely sliced
½
cucumber deseeded and sliced
½

Tempura batter

vegetable oil (approx. 2L), to deep fry
sea salt to season
large raw prawns peeled, deveined, with tail intact (see Tips)
20
cornflour plus extra to dust
30 g
egg
1
ice cold water
200 g
sparkling mineral water ice cold
100 g
plain flour
150 g
sesame seeds toasted
1 tbsp

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 13 g

Calorie 2419 kJ / 578.2 kcal

Grassi 32.5 g

Fibre 4.6 g

Carboidrati 58.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Everyday Summer 2024/2025 74 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Creamy pistachio pasta

40min

Turmeric chicken bone broth

6h 10min

Cherry pickin' gelato

4h 35min

Butterflied spicy chicken with potatoes and coriander dip

2h 30min

Tandoori paneer pizza

1h 30min

Thai cucumber salad (Thermomix® Cutter, using modes)

15min

Rösti Bern style (Thermomix® Cutter, using modes)

40min

Roasted banana affogato

29h

Black garlic and onion jam

55min

Lime and coconut mini bundts

40min

Prawn skagen (Scandinavian prawn toast)

25min

Smoked salmon muffins with steamed eggs and herbed relish

1h