Dispositivi & accessori
Lime and coconut mini bundts
Prep. 5min
Totale 40min
6 portions
Ingredienti
Bundt cakes
-
unsalted butter softened, plus extra melted, to grease130 g
-
white sugar80 g
-
lime juice and zest, no white pith1
-
eggs3
-
self-raising flour170 g
-
desiccated coconut30 g
-
natural yoghurt180 g
Lime and rum syrup
-
white sugar100 g
-
water100 g
-
lime juiced and 6 strips of peel, no white pith1
-
Malibu® rum (optional)40 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
391.5 mg
Proteine
7.7 g
Calorie
2041.6 kJ /
488 kcal
Grassi
24.4 g
Fibre
2.5 g
Grassi saturi
15.4 g
Carboidrati
59.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Walnut and coffee cream muffin
55min
Whole Orange Bundt Cake
1h 25min
Pastie slice
55min
Apple tart (Thermomix® Cutter, using modes)
1h
Jaffa muffin
40min
Mini carrot and almond cakes
1h 25min
Steamed chocolate flan cake
2h 40min
Plum brioche buns
2h 30min
Ginger spice and white chocolate muffin
35min
Lamington swiss roll
25h 40min
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1h 15min
Blueberry and lemon curd muffins
50min