Dispositivi & accessori
Pickled red onions (Thermomix® Cutter)
Prep. 20min
Totale 1h 50min
6 portions
Ingredienti
-
red onions (approx. 240 g), cut into halves2
-
boiling water
-
apple cider vinegar150 g
-
caster sugar50 g
-
sea salt2 tsp
-
water100 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
630.8 mg
Proteine
0.5 g
Calorie
226.6 kJ /
54.2 kcal
Grassi
0 g
Fibre
0.7 g
Grassi saturi
0 g
Carboidrati
12.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Cheese and tomato bread
3 godz. 5 min
Christmas Cake (Diabetes)
2 godz. 45 min
Grated carrot salad (Thermomix® Cutter, using modes)
5 min
Green smoothie
10 min
Saffron and cardamom poached pears
40 min
Celery salt
20 min
LSA
5 min
Lamb cutlets with spinach and pea purée
40 min
Harissa
25 min
Banana oat clusters
55 min
Chilli with corn bread
50 min
South African yellow rice using rice mode
20 min