Vai al contenuto principale Cerca
Gruyère and asparagus Dutch baby pancake

Gruyère and asparagus Dutch baby pancake
4.5 15 valutazione
Prep. 10min
Totale 50min
4 portions
Registrati gratis

Ingredienti

Batter
  • eggs
    4
  • milk
    200 g
  • plain flour
    130 g
  • sea salt
    1 pinch
White sauce
  • Gruyère cheese cut into pieces
    40 g
  • unsalted butter
    15 g
  • plain flour
    20 g
  • milk
    150 g
  • Dijon mustard
    1 tsp
  • ground black pepper
    1 pinch
Pancake
  • unsalted butter
    1 tbsp
  • ham, shaved
    4 slices
  • asparagus blanched, halved legthways (see Tips)
    1 bunch
  • fresh chives finely chopped, to garnish
    3 sprigs

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1037.8 mg
Proteine 25.5 g
Calorie 1773.3 kJ / 423.8 kcal
Grassi 19.7 g
Fibre 2.2 g
Grassi saturi 9.9 g
Carboidrati 35.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Everyday 68 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

4.7(7)

15 Min

Fresh fruit tart (Thermomix® Cutter, using modes)

4.0(3)

5 Std. 55 Min

Fresh fruit tart (Thermomix®️ Cutter)

Keine Bewertungen

Umami Paste

5.0(1)

5 Min

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

5.0(1)

4 Std. 25 Min

Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

5.0(1)

40 Min

Polenta porridge with roast rhubarb and sweet dukkah (Diabetes)

4.7(3)

40 Min

Mocha eggnog easter bake

4.8(6)

1 Std. 30 Min

Oxtail stew with butter bean mash

4.1(7)

4 Std.

Artisan potato bread

4.7(65)

2 Std. 5 Min

Fluffy ricotta pancakes

4.7(50)

35 Min

Black tahini banana bread

4.8(34)

1 Std. 20 Min