Vegan Mango and Coconut Panna Cotta with Oat Crumble

Vegan Mango and Coconut Panna Cotta with Oat Crumble

4.0 8 valutazioni

Prep. 15min

Totale 2h 40min

6 portions

Ingredienti

rolled oats
100 g
olive oil
30 g
fine sea salt
¾ tsp
tinned coconut milk
800 g
granulated sugar
60 g
agar agar flakes
2 tsp
mangoes flesh only (approx. 2 large mangoes)
600 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 386.9 mg

Proteine 5.2 g

Calorie 1918 kJ / 458.4 kcal

Grassi 20.6 g

Fibre 8.5 g

Grassi saturi 13.5 g

Carboidrati 66.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

5 Ingredients 70 ricette
Regno Unito e Irlanda

Flourish Over Fifty 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Eggplant and Lentil Salad

Eggplant and Lentil Salad

40min

Garden Green Crêpes

Garden Green Crêpes

1h 15min

Gluten-free, Vegan Lentil Wraps

Gluten-free, Vegan Lentil Wraps

3h 40min

Vegan Aioli

Vegan Aioli

5min

Courgette Sticks with Parmesan and Spiced Yoghurt Sauce (TM5)

Courgette Sticks with Parmesan and Spiced Yoghurt Sauce (TM5)

40min

Fluffy Free-from Pancakes or Waffles

Fluffy Free-from Pancakes or Waffles

30min

Vegan Crème Brûlée

Vegan Crème Brûlée

4h 45min

Falafel with Tomato and Coconut Sauce

Falafel with Tomato and Coconut Sauce

9h

Celeriac with Chimichurri Dressing and Crispy Puff Pastry

Celeriac with Chimichurri Dressing and Crispy Puff Pastry

45min

Leftover Vegetable Hummus

Leftover Vegetable Hummus

10min

Gluten-free Sacher Torte

Gluten-free Sacher Torte

3h 20min

Vegan Chocolate Chip Cookies

Vegan Chocolate Chip Cookies

30min