Cauliflower Tabbouleh

Cauliflower Tabbouleh

3.9 7 valutazione

Prep. 5min

Totale 10min

6 portions

Ingredienti

cauliflower florets
625 g
red bell peppers in pieces (2.5 cm/1 in.)
115 g
red onions in pieces (2.5 cm/1 in.)
85 g
tomatoes in pieces (2.5 cm/1 in.)
225 g
cucumber peeled, in pieces (2.5 cm/1 in.)
225 g
extra virgin olive oil
30 g
balsamic vinegar
45 g
salt
1 tsp
black pepper, ground to taste
¼ tsp
fresh basil leaves julienned
1 bunch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3 g

Calorie 406 kJ / 97 kcal

Grassi 5 g

Fibre 3 g

Carboidrati 11 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Road Trip - Travelling with Thermomix 15 ricette
Canada

Ti potrebbe interessare anche...

The Best Egg Salad Open Sandwich (Diabetes, TM6)

The Best Egg Salad Open Sandwich (Diabetes, TM6)

35min

Carrot Top Pesto

Carrot Top Pesto

5min

Shrimp Louie Salad

Shrimp Louie Salad

1h 30min

Tuna Dip

Tuna Dip

10min

Moroccan Lamb with Preserved Lemon Couscous

Moroccan Lamb with Preserved Lemon Couscous

4h

Vegan Aubergine Rolls

Vegan Aubergine Rolls

11h 15min

Mushroom Ragu with Zoodles

Mushroom Ragu with Zoodles

40min

Creamy pea soup

Creamy pea soup

40min

Creamed Spinach

Creamed Spinach

30min

Split Pea Soup

Split Pea Soup

2h 10min

Sweet Potato Curry with Broccoli

Sweet Potato Curry with Broccoli

30min

Devilled Eggs

Devilled Eggs

55min