Cauliflower Tabbouleh

Cauliflower Tabbouleh

4.4 5 valutazioni

Prep. 5min

Totale 10min

6 portions

Ingredienti

cauliflower florets
625 g
red bell peppers in pieces (2.5 cm/1 in.)
115 g
red onions in pieces (2.5 cm/1 in.)
85 g
tomatoes in pieces (2.5 cm/1 in.)
225 g
cucumber peeled, in pieces (2.5 cm/1 in.)
225 g
extra virgin olive oil
30 g
balsamic vinegar
45 g
salt
1 tsp
black pepper, ground to taste
¼ tsp
fresh basil leaves julienned
1 bunch

Valori nutritivi per 1 portion

Calorie 97 kcal / 406 kJ

Proteine 3 g

Grassi 5 g

Carboidrati 11 g

Fibre 3 g

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Presente anche in

Road Trip - Travelling with Thermomix 15 ricette
Canada

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