Dispositivi & accessori
Coconut Dhal
Prep. 10min
Totale 25min
4 portions
Ingredienti
-
yellow onions halved8 oz
-
fresh green chilies (e.g. Hatch, serrano. Indian long, poblano), seeds removed if necessary1 - 2
-
tomatoes quartered5 oz
-
dried red lentils9 oz
-
canned coconut milk13 ½ oz
-
ground turmeric1 tsp
-
2 tsp mustard seed, whitemustard seeds, black2 tsp
-
water10 ½ oz
-
½ vegetable stock cube, crumbledvegetable stock paste½ tsp
-
4 oz fresh spinach leaves, coarsely choppedfresh baby spinach coarsely chopped4 oz
-
cilantro coarsely chopped, to garnish2 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
20.6 g
Calorie
1938.3 kJ /
463.3 kcal
Grassi
14.7 g
Carboidrati
55.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Lemon Pasta
35min
Vegan Burgers
45min
Coconut Dhal
25min
Vegan Porridge with Fruits and Cinnamon
Nessuna valutazione
Patatas Bravas with Aioli
1h 15min
Thai Red Chicken Curry and Rice
40min
Creamy Coconut Dhal
25min
Mushroom Taco Filling
35min
Chhole (chickpea curry) and rice
45min
Veggie Loaded Pasta Sauce
30min
Sweet Potato Curry with Broccoli
30min
Tuscan White Bean Stew
1h