Prawn Laksa

Prawn Laksa

5.0 1 valutazione

Prep. 10min

Totale 50min

4 portions

Ingredienti

pak choi
60 g
fresh yellow noodles
250 g
water
1800 g
quail eggs
8
fresh red chillies
25 g
dried chillies soaked to soften
6 - 7
vegetable oil
60 g
torch ginger flower cut in thin slices
45 g
curry powder
1 ¼ tsp
dried shrimp (ebi shrimp)
45 g
coconut milk
60 g
salt adjust to taste
1 tsp
sugar
1 tsp
ground white pepper adjust to taste
½ tsp
Indonesian yellow spice paste room temperature
60 g
chicken stock powder
1 tsp
raw tiger prawns, unpeeled (approx. 200 g)
8
seafood tofu
60 g
fresh lemon basil leaves
60 g
crispy fried shallots
60 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 798 mg

Proteine 13 g

Calorie 1497 kJ / 358 kcal

Grassi 20 g

Fibre 3 g

Grassi saturi 5 g

Carboidrati 34 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Culinary Heritage 9 ricette
Internazionale

Ti potrebbe interessare anche...

Braised Dongpo Pork

Braised Dongpo Pork

Nessuna valutazione

Rice Wine Chicken

Rice Wine Chicken

Nessuna valutazione

Singapore Chilli Crab

Singapore Chilli Crab

50min

Beef Rendang

Beef Rendang

1h 30min

Brown Sugar Syrup

Brown Sugar Syrup

20min

Crispy Garlic Slices and Garlic Oil

Crispy Garlic Slices and Garlic Oil

20min

Pickled vegetables

Pickled vegetables

745h

Pickled fruit

Pickled fruit

744h 45min

Sour Plum Candy

Sour Plum Candy

20min

Toasted Peanuts

Toasted Peanuts

20min

Chicken Stew in Tomato and Onion Sauce

Chicken Stew in Tomato and Onion Sauce

1h 35min

Mutton Peratal

Mutton Peratal

1h 25min