Dispositivi & accessori
Buchteln with vanilla custard (Sweet Austrian rolls)
Prep. 30min
Totale 2h
12 pieces
Ingredienti
Buchteln
-
milk220 g
-
dried instant yeast2 tsp
-
caster sugar30 g
-
natural vanilla extract2 tsp
-
unsalted butter softened, cut into pieces180 g
-
baker's flour plus extra to dust330 g
-
egg yolks2
-
sea salt1 pinch
-
lemon zest only, no white pith1
-
oil to grease
-
jam (approx. 200 g - see Tips)12 tbsp
Vanilla custard
-
milk250 g
-
pouring (whipping) cream250 g
-
egg yolks4
-
rum to taste1 - 2 tbsp
-
vanilla bean paste1 tsp
-
cornflour20 g
-
caster sugar50 g
-
icing sugar to dust
Difficoltà
media
Valori nutritivi per 1 piece
Sodio
50.1 mg
Proteine
7.5 g
Calorie
1859.1 kJ /
444.3 kcal
Grassi
23.7 g
Fibre
1.5 g
Grassi saturi
14.1 g
Carboidrati
49.5 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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