Dispositivi & accessori
Tartare sauce
Prep. 10min
Totale 10min
280 g
Ingredienti
-
pickled gherkins (approx. 20 g)1
-
fresh flat-leaf parsley leaves only1 sprig
-
fresh chives or 1 tsp dried chives3 - 4
-
egg1
-
mustard powder½ tsp
-
lemon juice1 tsp
-
fresh tarragon leaves only or 1/4 tsp dried tarragon½ tsp
-
sea salt½ tsp
-
ground black pepper1 tsp
-
white wine vinegar2 tsp
-
grapeseed oil200 g
-
pickled capers drained2 tsp
Difficoltà
facile
Valori nutritivi per 280 g
Sodio
2089.7 mg
Proteine
7.4 g
Calorie
7805.5 kJ /
1865.6 kcal
Grassi
205.3 g
Fibre
2.2 g
Grassi saturi
20.9 g
Carboidrati
5.5 g
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