Five seed bread

Five seed bread

4.7 503 valutazioni

Prep. 10min

Totale 1h 50min

12 portions

Ingredienti

extra virgin olive oil plus extra for greasing
30 g
water
500 g
dried instant yeast or 20 g fresh yeast, crumbled
2 tsp
baker's flour
500 g
salt
1 tsp
rolled oats
50 g
sesame seeds plus extra for sprinkling
30 g
linseeds (flaxseeds) plus extra for sprinkling
30 g
sunflower seeds plus extra for sprinkling
30 g
pepitas plus extra for sprinkling
30 g
poppy seeds plus extra for sprinkling
30 g
honey
30 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 191.9 mg

Proteine 8.5 g

Calorie 1106.5 kJ / 263.4 kcal

Grassi 10.4 g

Fibre 3.6 g

Grassi saturi 1.4 g

Carboidrati 33.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

The Basic Cookbook 120 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Bread, cakes and more) 66 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Hot cross buns

1 h 40 min

Tomato ketchup

1 h 25 min

Buttermilk bread

2 h

Crunchy rice crackers

1 h 50 min

Seeded sheet crackers (Toddlers and beyond)

1 h 30 min

Sweet seeded crackers

1 h 10 min

Masala bread rolls

1 h 15 min

Wholemeal crumpets

1 h 40 min

Herb and garlic pull-apart bread

1 h 35 min

Seeded bread loaf

3 h 20 min

Carrot cake bliss balls

40 min

Basic bread

1 h 35 min