Roasted Pork Loin (Betty) Metric

Roasted Pork Loin (Betty) Metric

3.5 8 valutazioni

Prep. 15min

Totale 1h 35min

8 portions

Ingredienti

pork loin (approx. 1360 g)
1
bacon, cured, smoked, sliced
225 g
salt to season, to taste
black pepper, ground to season, to taste
white wine
340 g
red onions sliced into rings
2
apples cored and sliced into rings
2
bay leaves, dried
3
rosemary, fresh
3 sprigs
Parmesan cheese cubed
85 g
white pepper, ground
2 tsp
Dijon mustard
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 365.2 mg

Proteine 10.9 g

Calorie 1100.6 kJ / 263 kcal

Grassi 16 g

Fibre 2 g

Grassi saturi 6.2 g

Carboidrati 11.8 g

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Presente anche in

Stoneware Baking Essentials 19 ricette
Canada

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