Lebanese-style hommus

Lebanese-style hommus

4.5 16 valutazioni

Prep. 5min

Totale 13h 15min

800 g

Ingredienti

dried chickpeas
250 g
bicarbonate of soda
1 tsp
water plus to soak and rinse
1000 g
freshly squeezed lemon juice to taste
80 - 100 g
tahini
100 g
garlic clove to taste
1
sea salt to taste
1 tsp
ice cubes
80 g
olive oil to drizzle
1 - 2 tbsp
ground cumin to sprinkle
½ tsp
paprika to sprinkle
½ tsp

Valori nutritivi per 800 g

Calorie 1750.5 kcal / 7323.9 kJ

Proteine 69.2 g

Grassi 89.4 g

Carboidrati 187 g

Fibre 40.6 g

Grassi saturi 11.8 g

Sodio 3362.5 mg

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Presente anche in

Dips & savoury spreads 52 ricette
Australia e Nuova Zelanda

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Australia e Nuova Zelanda

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